How Samin Nosrat turned her book Salt, Fat, Acid, Heat into Netflix’s first instructional cooking show

An interview with Samin Nosrat, the James Beard award-winning chef and author of Salt, Fat, Acid, Heat.

from reality blurred https://www.realityblurred.com/realitytv/2018/10/salt-fat-acid-heat-netflix-samin-nosrat-interview/